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Recipe of the Week

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Groups » Recipe of the Week » Blog

28
Oct
2007
missnickley

Fried Rice

by missnickleyComment Published at 17:2217:222 comments2 comments21 Visits21 VisitsReport

One of Miss Caitlins favourite dinners at the moment is fried rice. So simple and easy to make and she gets to 'help'.

Cooking time: approx 15 - 20 mins.

Ingredients:
Cooked rice
chicken
ham or bacom
peas
frozen mixed veg
soy sauce
sweet chilli sauce
Salt & pepper
Chopped carrots

Basically whatever you want. I havent added quantities here as I dont really know, I just use whatever I have in the fridge and obvioulsy depends on how much you want to make.

Basically cook the rice beforehand and rinse and drain and put to the side. I usually scramble up some eggs first and put to the side to add at the end. Cook your other ingredients, eg bacon & any raw meat first. Then add crunchier vegies and finish with the lighter ones e.g peas.

Add the rice and some soy sauce. i also use a splash of sweet chilli for abit of flavour.

This is a healthy meal which is so pretty quick to make and freezes really well for later! Kids will love it and can help you make it. As I have been really vague here if you want some more precise measurements and cooking time please just email me.

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Comments

ajv00
5.00 (Excellent) | October 2007 | ajv00
Re: Fried Rice

OMG, We use this receipe as well. No need for amounts just add as much as you want.  Basically equal amounts of everything.     We do the same cook an egg and put it in.

We love cooking fried rice so quick and easy.  Yum Yum!!

Thanks



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cazza
5.00 (Excellent) | October 2007 | cazza
Re: Fried Rice
Love fried rice...

and do what i do i chuck it all in, bugger measurements hehe....

love cazza


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