Well today was the first day I volunteered at my son's school canteen. It was interesting! I learnt a lot, and did a lot too.
I am -stunned- however by what a lot of the kids bought for their recess.
I always try to give my son a healthy recess and lunch. He gets a piece of fruit every single day, and he gets a snackabout (crackers with cheese), or something similar. But a lot of these kids at the school were buying FIVE large slices of garlic bread each! I'm boggled. I have to admit, I never really noticed all that much what the canteen sells as we don't use it often. But today I made 42 chicken strips, 21 chicken nuggets, two lasagnas, a spag bolagnaise and 6 meat pies for lunches. And apparently today was a slow day. We only made three sandwiches and two salad boxes, and I only remember selling something other than garlic bread to one person, and that was only because we ran out of it!
It wasn't just the "fatty" things either. The canteen sells stuff like rice cakes, but they come packaged in with "seasoning" and guess what was in the seasoning? omg I just about died when I read the ingredients. It had MSG in it. That is so bad for kids with food allergies and who react badly to some preservatives. I shudder to think what other preservatives were in some of the things I sold today.
It's certainly made me look at the lunch order list a little closer for next time I get my son a lunch order. |