Last night I substitute the carrot for pumpkin in my carrot and ginger soup recipe. Tonight to add a little variation I have added a few king prawns and some snow peas. Served with fresh bread from the bread maker. The cooking bug continues.
Haydon isn't home tonight - he is working so I will try to resist the urge to make sweets. That butterscotch pudding from the Quick and Easy food group is really simple to make and eating it is addictive!